Dinner Menu

2 Courses £30.50 / 3 Courses £36.50

 

Starters

Sweetcorn And Spring Onion Chowder
~
Courgette, Pea And Mint Pate
~
Filo Pastry Parcel Filled With A King Prawn, Tomato And Basil Mousse Served With A Roast Garlic Jam
~
Spinach and Dolcelatte Tart Served With A Served With A Spicy Seed Salad
~
 Crispy Jerk Chicken And Mango Salsa, Served With A Banana Ketchup
~
Smoked Beetroot And Green Pepper Bhaji Served With A Cucumber And Yoghurt Salad

 

Mains

Pan Seared Breast Of Duck
Served With A Warm Caramelised Onion And Plum Relish
~
Pan Fried Medallion Of Pork
 On A Bed Puy Lentils And Butter Beans, Served With A Coriander Cream Sauce
~
Roast Loin Of Lamb
Served With A Sweet Potato And Red Pepper Mash Accompanied With A Piquant Tomato Cream Sauce
(Supplement £4.50)
~
Pan Seared Fillet Of Beef
 Accompanied With Horseradish And Sweet Mustard Sauce And Served with A Corned Beef Fritter
(Supplement £4.50)
~
Grilled Whole Black Bream
Glazed With A Garlic And Chilli Dressing, Finished With A Chive & Lemon Butter
~
Roasted Butternut Squash
Filled With Cauliflower And Leeks, Cooked In A Stilton Cream Sauce Topped With A Spicy Nut Crumb

 

All main courses are accompanied with a selection of seasonal vegetables and potatoes

 

Desserts

A Selection Of Scrumptious Home Made Ice Creams Served With Fresh Baked Cookies
~
 White Chocolate And Peach Suet Pudding Served With Custard, Cream Or Ice Cream
~
 A Rich Dark Chocolate, Hazelnut And Fudge Cheesecake
~
Fresh Fruit Cocktail Laced With Cointreau
~
Banoffee Pie
~
A Fine Selection Of British & European Cheeses Served With Fresh Fruit & Biscuits
(Supplement £4.50)
~
Queans’ Own Blend Coffee Or Speciality Teas Served With Home Made Chocolates
£3.50

 

Please inform a member of staff if you have any allergies or intolerances

For parties of six or more a discretionary service charge of 10% will be added to the bill. Prices Include VAT @ 20%.

All our ingredients are sourced, where possible, from independent producers within the area so as to support the local business community.

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© 2018 Queans Restaurant
VAT Reg No: 851 5753 15

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